Ethnic and regional foodways in the United States : the performance of group identity
(Book)
Contributors
Published
Knoxville : University of Tennessee Press, [1984].
Format
Book
ISBN
087049418X :, 0870494198 (pbk.) :
Physical Desc
271 pages : illustrations ; 24 cm
Status
Description
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Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Morris County Library - Adult Nonfiction | 394.12 ETH | Available |
More Details
Published
Knoxville : University of Tennessee Press, [1984].
Language
English
ISBN
087049418X :, 0870494198 (pbk.) :
Notes
General Note
Includes index.
Bibliography
Bibliography: pages 259-263.
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Citations
APA Citation, 7th Edition (style guide)
Brown, L. K., & Mussell, K. (1984). Ethnic and regional foodways in the United States: the performance of group identity . University of Tennessee Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Brown, Linda Keller and Kay. Mussell. 1984. Ethnic and Regional Foodways in the United States: The Performance of Group Identity. University of Tennessee Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Brown, Linda Keller and Kay. Mussell. Ethnic and Regional Foodways in the United States: The Performance of Group Identity University of Tennessee Press, 1984.
MLA Citation, 9th Edition (style guide)Brown, Linda Keller., and Kay Mussell. Ethnic and Regional Foodways in the United States: The Performance of Group Identity University of Tennessee Press, 1984.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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